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A decadent chocolate delight

With Easter on the horizon, Le Bristol Paris Hotel reveals a masterpiece Easter Egg from their Michelin star kitchens. Inspiration for the most creative chefs often comes from life’s sensual …

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Cape Town’s post-art brunch spot

The Yard in the Silo District has a new brunch menu that includes signature Euro-Asian dishes Based in the Silo District in the V&A Waterfront, The Yard makes an excellent …

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Your room is ready, Sir

From a sleek spot in nature to state-of-the-art suites kitted out with every fine accessory imaginable, He Rooms fit for a king are being created as an escape from the …

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A Heady Combination

After enjoying otherworldly cuisine creations married with just the right wine, and views to make you wonder why you bother travelling anywhere else, Private Edition reviews some fine wine estates. …

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The Long Game

We consume good wines as if there’s no tomorrow. It might be wiser to cultivate patience. There is an ongoing debate in local wine-geek circles about whether the country’s wines …

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