Food & Drink

A celebration to remember at Hazendal

A celebration to remember

A lesson in waiting with Louis XIII

A lesson in waiting

Cuban Hazendal Wine Estate New Year’s Eve

New Year’s Eve, in style

Four Seasons Hotel The Westcliff

Glorious hilltop dining at The Westcliff

Foxcroft chef Glen Williams

A carefully structured farm to table approach by Foxcroft

In LDR’s kitchen

In LDR’s kitchen

Moët & Chandon champagne tree

A champagne Christmas tree awaits in the Mother City

La Colombe

La Colombe is number one

Break out the bubbles

A South African first at the Restaurant & Bar Design Awards

A South African first at the Restaurant & Bar Design Awards

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